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Glazed Pork Belly Po'Boy
Killer Poboys
219 Dauphine St
$16.00
The Quarter's modern po'boy, on the same Vietnamese bakery bread the city runs on.
Why
- Rum and ginger glazed pork belly
- Lime cabbage slaw and garlic aioli
- Built on Dong Phuong bread, the city's Vietnamese bakery standard
Sources
More in New Orleans
- Roast Beef Po'BoyFrady's One Stop Food Store
- MuffulettaCentral Grocery & Deli
- Shrimp Po BoyAdams Street Grocery & Deli (UpTown)
- Bbq Shrimp Po BoyLiuzza's by the Track
- Fried Shrimp Po'BoyParkway Bakery & Tavern
- Fried ShrimpDomilise's Po-Boy & Bar
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